T-fal Stainless Steel with Thermo-Spot Heat Indicator Dishwasher Safe Fry Pan / Saute Pan Cookware,

We bought this to add on to the same brand set we had bought earlier. We love the entire set, no need for cooking spray and everything cooks evenly. The skillets don't peel or flake and you can use metal utensils without damaging the cookware. No matter what we cook in these pans, when we are done, they wipe right out without any problems!

Excellent product!!!

Since I have to write something to leave a review... here is something. Great pans. Weight is nice. Rubberized handles are great.

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Since I have to write something to leave a review... here is something. Great pans. Weight is nice. Rubberized handles are great.

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CucinaPro 1654 Stainless Steel Electric Skillet 16 Inch - Non-Stick Interior

We had an older Waring electric skillet that was losing it's non-stick coating and needed replacement. This thing is in a whole different category. Much larger and does a much better job of maintaining a constant temperature. The construction is very high quality. I cannot recommend this highly enough.

I cook simple meals since it is just the two of us and I use this pan several times a week.I debated between the 14 inch and 16 inch pan and decided on the 16 inch.It is large.Probably more than the two of us need but it really doesn't matter.It cleans up with a wipe of a towel and it has even heating.

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My husband and I received the 16 inch skillet as a wedding gift 8 years ago. We hadn't registered for it and thought that it was too large to store and wouldn't be used very often. We were wrong. This is one of the appliances that we would never give up. It still cooks evenly and the non-stick is still perfect. It is large enough to make full breakfast for our family of four. I am confident that it will hold up for years to come and would recommend it to anyone looking for a high quality skillet.

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PRO: If you need a large size skillet and want one of the highest quality this is the one to get. It's bright stainless finish and see-thru lid will impress everyone who see's it. I needed to replace a very old 12" skillet and wanted one a little larger. This CucinaPro 1654 is just what I was looking for. I'm very pleased with my purchase.

CON: A little on the heavy side. To me this is a minor thing.

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This is one of the best electric pans I have ever used. It has so many uses that it has become the go to pan in my kitchen.

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All Clad Electric Griddle

We bought this for Christmas for our daughter and her family.She loves it.The size lets her make enough for the whole family (husband and 3 children).I can attest that pancakes came out perfectly.She has since made several things like french toast and grilled cheese sandwiches.The griddle works great.We are now ordering one for ourselves. She does not like the scraper that comes with it; it seemed to make "marks" on the surface.She uses a plastic spatula instead to scrape stuff off.

I love to cook pancakes and eggs at the same time. This one allows you to do that and add more if you want, because it has separate settings for the left and right sides. You can cook something on one side at one temperature and something else on the other side at a higher or lower temperature, which saves time and effort. This griddle is handy to cook on and easy to clean. I've had it for more than a year and if it ever breaks, I'll get another one just like it. I'm not the best cook in the world, but this grill makes it a lot harder to make mistakes.

There is a compartment at the bottom with a little pull handle. You just use their tool, so you don't ruin the surface, and move any left over food, grease, etc., toward the front, where it drops into a little trough, which you then pull out and empty and/or throw in the dishwasher. The splash-guards that surround the grill are also detachable and can be thrown in the dishwasher. They are easy to take off and put back on.

The griddle helps me to be a better cook and it's easy to clean. The what I would call 'spatter guard' just comes right off and goes in the dish washer or you can just wash it off with a cloth. This thing is so easy to clean!

It makes great hamburgers, even though it isn't a grill!

EDITED later to say that I still use it every day and still love it!

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I thought this time it would be different.I was wrong.What was I thinking, to spend such a fortune on an electric griddle?Well, I was thinking I'd get a top of the line product, that's what.Unfortunately, what I got was a griddle that looked great and worked perfectly...for about six weeks.Then the knob to turn on the burner simply broke one day and I no longer had a griddle that functioned.Imagine my dismay when I called Amazon and they said the 30-day return policy had expired a mere two weeks earlier.When I was able to chat online with someone and explain my situation they were kind enough to allow me to return it for a refund.However, what that really meant was:1. I no longer had a griddle, 2.because it was so large and I'd thrown out the box it came in I had to pay $22 for shipping materials(!), and 3.when I recieved confirmation on the refund I'd been charged $48 for a "restocking" fee.So I spent $70 to find out the All Clad griddles are certainly not worth the enormous price tag.Ouch!

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This grill is a dream to use and clean.If you are an experieced cook you will love this!Just wipe it clean while it is still warm with a paper towel.Then damp cloth off when cool.It cooks to perfection.It heats up fast.It is a beauty to look at in the kitchen.You can feel the quality in the product!I got mine from Goldas Kitchen.It arrived in perfect condition.I make everything from scratch and this makes beautiful pancakes, grilled cheese sandwiches, perfect eggs sunny side up or over easy ...no broken yolks! It makes beautiful hamburgers..there is no end to what you can do! I hesitated a while because of a few negative reviews but I got past that and I am not sorry a day I got this ....it is worth it's weight in gold in my kitchen. Don't let the price scare you folks...you are buying HIGH END QUALITY".You get what you pay for....this will be in your kitchen for years to come! You will love this if you love to cook...it is great for a crowd or just cooking for two.It is so fast and easy to use and cleaning is a snap!..Come on try it!I have been cooking for 40 years and I wish they had it way back when.Thank you All Clad for such a great product!!!This is a "FIVE STAR PLUS" ITEM!!!The only grill you will ever need in your kitchen!

APRIL 2013

I am still cooking on this beauty.It is like having an outdoor BBQ inside.I use BBQ recipes on it.It works great.Jus tent the marinaded meat on the grill with foil..bast with extra sauce on each side and it is cooking.Comes out like off the outdoor BBQ. You won't go wrong with this...I live in a apartment so I can BBQ indoors on it!Every bit as good...if not better.BBQ afterall is about the marinade and sauces you put on the meat to creat the end result.

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I enjoy All-Clad's quality cookware and I have their handsome slow-cooker but I have a passion for griddles and this one doesn't cut it.Non-stick is a non-durable finish.I have All-Clad non-stick and it's worthless after the first year.Non-stick Aluminum is a flimsy deal for $300.I can get a Presto grill like that for $30 which I won't mind tossing in a year or two.For $300, I would expect a griddle to be durable for many years.This one indicates it has "thermostats" but it's not clear whether it has thermostatic control.Most likely it cycles the heat on and off based on a timing switch just like the cheap ones -but if it doesn't, All-Clad isn't saying because they don't document this griddle on their website at all as of December 2009.Their electrics don't impress me as my slow-cooker boils everything on the low setting (We're at 5000 feet where water boils at about 200F).I have a feeling All-Clad's headed the way of Kitchen-Aide -once renowned for their mixers and now known for every piece of imported junk you can think of.

A quick look atshows that real thermostatic electric griddles with polished steel plates are a little pricier than All-Clad's mini griddle here.Why would they make world-class pans that nobody in the world would be ashamed to use but down-class their electrics to fit among the junk at the all-import stores?

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New Heavy Large 13" Cast Iron Fry Frying/Sautee Pan

There is a ridge around the outer edge of the bottom on this pan. This lifts most of the pan about 1/8" off a smooth cook top. Contact with the cook top is important for efficient, even and effective heating! Don't order this for a smooth top. However, the overall quality seems very good--no voids or sharp edges. It would probably be fine for a gas range or campfire...and I love cast iron cookware.

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T-FAL/WEAREVER Initiatives10" Gray Saute Pan Non-Stick Interior & Exterior

T-Fal is an excellent quality and a good buy.Nice, heavy pan and very "non-stick".Now I just have to find a lid to fit it's large size!!

This and two other T-Fal fryers were Christmas gifts for my sister.

She absolutely loves them.She has told me repeatedly how great they are.

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This saute pan exceeded my expetations. Very easy to clean up and it Cooks evenly.

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I was looking for a match to some older pans we had, which were T-Fal with the red logo on the bottom. Found out, these are the newer models! This is a great aluminum pan, and the handle bolts on somehow with a big phillips screw. This means no dimples/rivet heads in the pan! Only smooth, coated non-stick surface! I really enjoy the large 12 1/2" size too!

The bottom is a shiny aluminum, with a circular pattern in it. Looks kind of like a vinyl record pattern. The outside walls are grey, and the inside coated with non-stick. Also, the picture here makes it look like a deep pan. I am not sure if they used a different size pan, or the image got squished, but the pan is a lot wider, and the sides are normal height in regards to the traditional saute pan.

I sent for some matching, smaller pans too. They all work great, and match too! I have to admit, I never used aluminum pans before, but they are working out great! I am very happy with this item!

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First, I think expensive non-stick is a waste since the cookware has to be resurfaced or replaced once it's scratched or worn.I was looking for a super slick inner surface for not a lot of buck.The T-Fal pans were it.

The inside of the pans are very slick.They are not heavily textured like other pans.This seems counter-intuitive to me; expensive pans want to last longer so they texture their surface yet that adds more surface area for the food to stick to.As an example, I have a harder time cleaning the bottom of the pans than I do the inside.

The thickness of the pan is thin.It is thick enough to even low and medium flames but it cools very quickly.

My only complaint is the handle.Even as tight as the screw will go, two of my handles still move slightly side-to-side.It's not enough to affect cooking, but it's annoying.

Overall, I'm very happy with spending $17 for a super slick pan.

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Bialetti 10-Inch Aeternum Easy Saute Pan, Blue

I've been using this regularly for about a month now and I have to say that it's pretty fantastic.It's great looking (I got the blue) and nothing sticks to it.I still give it a quick spritz of non-stick spray but that's more habit than necessity. It really is a great value and a well made, durable product.

I thought this pan would be perfect for eggs and breakfast stuff. Seemed great for the first couple of months, but then slowly I started noticing little pinhole pits in the ceramic coating. I have been nothing but extremely and overly "delicate" with this. Always washed separately to ensure nothing banged into the ceramic coating. I use nothing but bamboo and silicone utensils to cook so there should be no reason for this pitting. I think I'll stick to classic indestructible stainless steel and cast iron. I'm about done with all these "cookware fads" of disposable cookware.

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I had non stick pans that were losing their coating which made me nervous.Were we eating that coating?I did a lot of research and this pan was very highly recommended.It exceeded my expectations.It cooks great and cleans up like a dream.I love it.

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I have the Bialetti Aeternum saute pan and I love it. It is very lightweight, cooks evenly, and nothing sticks to it. I'll buy more if they come out with different sizes in blue!

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I have had this pan for well over one year.

**When I need to sear, I use a stainless or cast iron pan.**

It STAYS on my stovetop, almost all of the time (cleaned).

I use it everyday.

I use no more than Medium Heat ever.

I do not overheat while preheating.

I use a VERY light coating of oil, or residual oil from previous cooking.

I wipe it clean with a paper towel when possible (usually).

If needed, I wipe it with a sponge under tap water.

If xtra crusty, I soak before sponging (rare!)

I NEVER use any sort of scrubbing surface.

I only occasionally use soap.

With the above care, this go-to pan looks and cooks as if brand-new.

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Anolon Professional Hard Anodized Nonstick 12-Piece Cookware Set

We registered for this cookware as a wedding gift.We love the tempered-glass lids so we can see what's cooking.The pans have a nice substantial feel and work well with our smoothtop range.The stay-cool riveted handles are great.

At first we loved the nonstick coating, it did what it was supposed to do.However, we have had the pans for less than three years (2 years 8 months) and the nonstick coating is already beginning to come off.We have followed the directions for care and cleaning, and not used any metal utensils on them, so I am very disappointed that the coating hasn't lasted longer.We do cook frequently with high heat, but on a good set of cookware that shouldn't make the coating come off this quickly.There are little hairline scratches (probably from stir-frying shrimp or steaming shellfish) where the coating is now beginning to clump up and rub off when we wash it.

It's sad, because we cook a lot, we love this cookware and were hoping it would last us a long time.Looks like I'll have to replace some of our frequently-used pieces, and this time I'll be going without a nonstick coating.

I shopped around quite a bit before finally settling on this set and I am very pleased with my purchase.I don't understand a lot of the complaints.

The fact that the set is a bit heavy is a plus in my book, not a minus. I would have been greatly disappointed if they would have been light and flimsy. I checked out a few different good sets at bed, bath and beyond before buying on-line, and I didn't think any of the big name brand hard adonized sets were any lighter than these.

One of the big selling points for me for this set is the fact that they are oven safe to 500 degrees.I have a few recipes I use all the time that start out on the stove and then move into a 375 or 400 oven, or finish under the broiler and this set can take that.Some of the others I compared have handles that won't take that kind of heat.Despite the metal handles, I am very happy that they don't get hot on the stove.

I don't put my pots and pans in the dishwasher because my family of five fills up the dishwasher too quickly, so handwashing is no problem for me either.They wash so easily anyway, and I have never had a problem with food sticking to the rivets where the handle handles attach.

I bought this set at a very discounted price here at Amazon and am thrilled with the purchase.Cooking is so much more enjoyable with great tools.

I haven't had mine as long as some of the others here, but so far they are holding up just fine.I use them every day, and if they do end up looking a bit worn any time soon, I will still be satisfied that I got more than my money's worth.

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Although I ONLY hand washed these pots and pans, somewhere between the 2nd and 3rd year, the nonstick coating on the pans started lifting.I also do not use metal cooking utensils.

All that being said, I still use these pots and pans (been almost 5 years now).

Overall, I originally bought this set for ~$300 5 years ago.The pots are still in excellent condition. If I was looking for pots and pans, I would consider purchasing another set at $150.

I do cook a lot (used for business) so my 5 years with these pans may equate to 7-10 years of normal use.

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My experience mirrors that of "Bluekitten." In less than three years, a couple pieces (the most heavily used) began to totally lose their nonstick ability, even after careful adherence to cleaning/use guidelines. I suspect it was from heat: The pieces that fail have been used periodically with up to, oh, 75 percent heat on my gas range (NEVER full), and they were the ones to fail.

Unlike one previous reviewer, I found Anolon's customer service to be fine. I had no trouble finding their address, and recently shipped one piece back for warranty service. Anolon replaced it with a comparable piece from the new "Advanced" line, as I suspect they're not making this line anymore.

All things considered, it's nice cookware, but seems very sensitive to excess heat. If you're a patient cook who can happily wait for the pan to get to cooking temp at half-blast or less (it will, in time), this set would be fine for you.

I also found the pans to stain and discolor very quickly on the outside. Given that, if I was shopping for a new set today, I'd go with the Advanced series -which has nonstick coating inside AND out, likely prolonging the nice look of the cookware.

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The manufacturing is decent. The non-stick is great at first, but if it ever scratches, it all goes downhill. Most non-sticks from good manufacturers only seem to last a good 2-3 years of use. Less if you're using somewhat abrasive cleaning pads and throwing into the dishwasher. I must admit that I fall into the latter sometimes and just lack the detail to wash it by hand and get lazy and throw it into the dishwasher. They still lasted me a few years even when doing so.

As for warranties, whether it's Calphanlon, Analon, Circulon, etc...it's not worth the shipping to get the pan back. Heck, the set here is now only $135. For that price, you could buy two sets, use one set for 3 years, toss it and then use the next set for another 3 years. I've sent woks back to Calphalon and the costs and downtime are just too great.

The 'care' for non-sticks are a joke. If you read the reviewer below, it basically means, don't use if you don't want the non-stick to peel. if you want to stir fry, sear or pan fry with high temps, it's not recommended on non-sticks as the temperature is very high.

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Farberware Classic 71229 Cookware Set-8 inch Diameter Skillet-, 10 inch Diameter Skillet-by FARBERW

• Farberware Classic 71229 Cookware Set.
• Expand upon your existing Farberware Classic 71229 Cookware Set. O
• ne of the most used skillet in any well-equipped kitchen.
• killets have sloped sides so that foods slide out easily. U
• sed for cooking omelets, quesadillas, saut¨¦ing vegetables, searing steaks, fish and poultry.

I bought these products primarily to cook eggs. I got tired of teflon pans that lasted a month. I admit these skillets aren't as non-stick as brand new teflon. Still, using olive oil coats the pan sufficiently to keep the eggs from adhering to the bottom. I also like the heavy gauge stainless steel, which heats the pan evenly.

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Cast Iron Kettle Humidifier

I just purchased a Cast iron humidifier and love it-$5.95 at the local thrift store.Cast iron needs to be seasoned,just like a cast iron skillet.Clean your cast iron item,dry it out,then rub bacon grease on it,inside and out(that's the best way)or olive oil or shortening and bake it in the oven for an hour or so-that should stop the rust,let it cool down in the oven.One reviewer said she was going to paint her's-that's probally not a good idea if you are going to use it-to many chemicals in the air.Oiling it will make it nice and black.

This cast iron kettle is very sturdy and it looks great on our wood stove.Keeping it full of water while burning a fire to keep the house warm is a great way to keep moisture in the air.Before using this kettle, it became hard to breathe since my nose and throat would dry out.Now there are no worries!

I would recommend this kettle for anyone who uses a wood stove or burns a fire for household heat.

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We like this kettle very much.It could not be used as a teapot it gets rusty on the inside and it is very heavy and somewhat difficult to lift; but it sits on top of the wood stove and helps to humidify our house in the dry winter.Excellent value for the money!

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The kettle does function, but the paint is flaking off.I use this on my wood burning stove, and it does steam up and humidify, but the paint isn't great.I am planning on re-painting it.so, it works for what I bought it for, but its not pretty.

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If you have a wood-burning stove in your home or cabin, this is an essential item.It restores much needed humidity where wood-stoves can tend to dry out a room or environment.It's also made of heirloom quality cast-iron and is sure to last many generations.

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Calphalon Contemporary Stainless 8-Inch Omelet Pan

I don't know what the other reviews are about, but this pan isn't advertised with a lid.Most 8-12 inch pans don't come with lids.However, if you buy the VERY inexpensive Calphalon Contemporary Stainless 2 quart chef's pan from Amazon (which is an amazing deal) that lid fits this pan perfectly.I actually have 2 other lids from other Calphalon One pots/chef's pans that fit this little guy.

The weight is nice.Perfect for small portions.Cooks evenly and clean up is very easy.I love this thing and I am using it just as much as my 10 inch pan which gets used very frequently.

Great pan for a good price.

If you follow the instructions to preheat the pan, things don't stick.I've used this pan several times a week since I bought it some months ago, and the only time I had anything stick was when I didn't let the pan get warm first.

Other things I like about the pan are that it is easy to clean, the handle stays nice and cool, and it has a nice balance/weight to it.

The negative reviews based on the absence of a lid are misleading.There is no claim made in the description that the omelet pan comes with a lid.The skillet comes with a lid, yes, but not the omelet pan.(Most decent omelet pans don't come with lids.)

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I absolutely love this skillet. It's a good size for small dishes, and it's very good quality. I won't ever use it for a dinner I suspect, but for a couple eggs, or small amounts, it's awesome. Still looks nice too.

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Can't beat this quality pan! I do a large amount of cooking in it for myself and my wife. very versatile and cleans easily.

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MY OLD NON-STICK WAS STICKING SO TIME FOR A NEW ONE AND ALONG WITH THE LID FITS THE BILL PERFECTLY

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