Flamekiss 12" Red Ceramic Coated Nonstick Wok by Amorè, Innovative & Elegant Design, Nano Ceramic

Flamekiss 12' Red Ceramic Coated Nonstick Wok by Amorè, Innovative & Elegant Design, Nano Ceramic Coating w/ Silver IonVery beautiful and good quality, in the first month, it really never stick, but unfortunately, after one months,when cook some food,such as frying toufu, some parts seems a little bit stick.



I bought this wok as a replacement for a regular nonstick wok and have been using it almost everyday since. Here is what I observed.

Pros:

Until now, the ceramic nonstick finish is still flawless at this point, while the previous ceramic pan we had had signs of wear already within the 1st month. (Admittedly we were more careful with this after our previous experience) My thoughts are since the previous onewas one of the 1st generation pans that showed up in the market, it seemed they have improved the toughness of the coating to last longer.

The weight is lighter than it looks. For its size it is not too heavy to be unwieldy when cooking stir fry or similar dishes. The handle has a solid feel thus you have a better grip when holding the pan.

The price at 40 USD for this type of pan is a steal. I have done some comparisons with other brands and most likely the reason for this being cheap it is relatively unknown brand at this time.

Cons

Does not work with induction stovetops. I am guessing its made purely of aluminum which is non magnetic. I would have liked this feature.

Does not come with a cover, thus will bump up the price overall if you intend to get one (and I do recommend getting their glass top as it fits the wok perfectly.

Overall I would recommend this wok.

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Chemical-free, and non-stick.No-brainer.Wipes clean.Bought the lid separately.Can cook everything, which is good, because it is my only pan!

Read Best Reviews of Flamekiss 12" Red Ceramic Coated Nonstick Wok by Amorè, Innovative & Elegant Design, Nano Ceramic Here

I'm a big fan of ceramic cookware and have nearly replaced most of my skillets and small pots. This added the volume and depth I needed for sautéing veggies and other foods.

You can cook a lot healthier when you don't need non-sticking agents like butter or oil. Foods will stick eventually, it just means you let them dry out or over cook.

A nice, rich color red, too. Love it!

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I was hesitant about buying this pan. However, I love it and would recommend it to all my friends. I tried it with eggs veges, works perfect.

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