Camp Chef Seasoned Cast Iron skillet, 14-Inch Diameter Heavy Duty Cookware

Poor quality, pot metal iron pan made in China. We ordered this pan thinking it would be a nice addition to our cast iron set but were very disappointed in the quality.Even the word skillet was misspelled on the bottom of this "Commemorative" skillet (skllet).After cooking and eating food prepared in this pan, we were left with an unpleasant metallic after taste. We would strongly advise buying USA made cast iron pans.

This is a great pan for the price. It is made for cooking and not beauty. I has the large handle on the opposite side for easy carrying when full of food. So if you want a fancy pan, this is not it. If you want a practical large skillet at a low price, then this it. It is at home on an outdoor grill, kitchen range and even in the oven. Only problem is a 14 in lid is hard to find.

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I use this whenever I saute or fry something on the stove-top or grill-top.Heat is evenly distributed to the food in the pan, and it's easy to clean.Very pleased.

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In our house, we love our cast iron pans. And this pan is becoming the most used pan in our home! it has enough room to fryfive 5oz hamburgers at a time, making the time spent in the kitchen less than it used to be.

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This is a pretty pan with its Crater Lake scene.

But we found the cooking surface to be rather pitted.

Although when we cooked in it, it wasn't any problem and I am sure after some more "seasoning" the pan will be a favorite.

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