Cuisinart 622-30G Chef's Classic Nonstick Hard-Anodized 12-Inch Skillet with Glass Cover

Cuisinart 622-30G Chef's Classic Nonstick Hard-Anodized 12-Inch Skillet with Glass CoverI have a electric stove that is in desperate need of replacing. It is uneven and pans wobble on it. Of course this means it heats uneven and creates a poor cooking surface. This pan is heavy enough to compensate for my stoves weakness and completely surpasses my expectations for a consumer skillet.

In every way this is superior to any pan I have owned. I highly recommend it.

This has been our favorite pan since we got it good size and great performance.I actually like it better than the Calphalon we've used for the past 5 years.

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I love this thing.But I have two caveats.(1) I wish the lid were ventable.(2) I wish the handle on the lid were designed to reduce heat.It's a hassle to have to put on a mitt just to lift the lid.

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I use this pan just about everyday. The size is great for frying bacon because you can spread the bacon out. I cook meat dishes that need to be finished in the over, it is great for that. It cleans up with just a Dawn on a sponge and a rinse and it is ready to go to the next dish. I would definitely recommend this skillet and any other Cuisinart Nonstick Hard-Anodized cookware. I am giving an Cuisinart everyday pan to a friend for Christmas.

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It's exactly what I was looking for and the price can't be beat. I was looking in stores for a simple skillet like this and I could not find anything that didn't cost a fortune. I don't cook very much, so for me it wasn't worth investing in very expensive cookware. I would recommend it. So far so good.

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