I love cast iron, know that it's heavy to use, but the flavor it gives your food is just amazing. I ordered this pan since it said that it was 4.5" deep and since it is 12" in diameter, the normal size of a chicken fryer, I thought I was in for a treat.Instead, upon its arrival, found that it was only 2" deep and completely unsuitable for anything that required depth in the pan whatsoever, particularly chicken.This pan is only for frying up something like eggs or pork chops.Forget those stovetop casseroles because this thing is so shallow, it would just spill over the sides.SO disappointed!That said, I'm going back to order one made by Lodge.They are made here in the U.S.A, in Tennessee, to be exact, and have been for 100 years.LOVE all of my other Lodge items. This pan is made in China.SO not into that either even though I was willing to make the sacrifice to get the cast iron enameled and in a deeper pan.Tramontina DOES make some of their items right here in Texas, so be sure to check them out as well.I have other pieces of theirs that are amazing and I'm just a bit aggravated at Amazon for not describing this correctly.I recommend it for the even heating and overall good looks for the pan, but if you're looking for a deep pan, this isn't your "man." Recommend, sincerely, because the quality is quite great, but if you're having trouble lifting, this would be troublesome to handle.Filled, you really need a man to help, no kidding!My husband had to manuever it for me and I'm no weakling I play softball.
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