Kuhn Rikon Duromatic Family Style Pressure Cooker Braiser 5 Quart

Kuhn Rikon Duromatic Family Style Pressure Cooker Braiser 5 Quartwhile this kuhn rikon is certainly pricey compared to other cookers, the quality and elegance is unsurpassed by anything out on the market.i really like the shape of this particular model because it allows me to easily braise and cook whole pork loins or roasts since the opening is flatter and shallower then KR's other models.Kuhn also sells a pyrex glass lid that fits on this cooker so it can be pressed into service as a giant saucepan or skillet, or for bringing food directly to the table in the pot. this cooker is almost always used in our kitchen for meal preparation can't imagine life without it!



Awesome quality and it is not made in China. Great product, expensive but rest assured the last one you will need to buy. Get the lid with this and make a dual purpose item. Again the finish and the quality of this item is awesome. Great solid shiny stainless.

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This is one of the best investments I have ever made in a cooking pot. I was reluctant to buy it initially because it is expensive, but I have been using it steadily for ten years now and it's just great. I use it to make Osso Bucco, I braise lamb shanks and make venison stews. I prepare beets with it. It handles pot roasts and briscits very nicely. It significantly shortens cooking time and I find that many dishes that benefit from long cooking with an overnight rest can be be prepared for same day meals.There is a trick.... Since it takes very little time, relatively speaking, to braise something you have time to to let the dish rest for an hour or so to come together. You can then reheat it and you have something that would have required several hours of cooking all done in less than half the time and it gets the benefit of the resting time. If it didn't cost so much, I would have two. It's big enough to make braised shanks or coq au van for a family or a number of quests. The finish is nice enough and the surface area large enough to make a good presentation at the table. I can't find any downside to this cooker.

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I purchased the Duromatic Family Style Braiser after reading the many rave reviews of its quality and performance.Having owned a competing brand for many years, I was ready to be impressed by this unit.Unquestionably, it is a beautiful cooking appliance and the engineering and finish are superb.What detracts from my enjoyment, though, is a design detail that no one speaks of: the split handles.First, because of the wide and shallow shape of the bowl, they are unavoidably close to the burner heat source.They become too hot to touch.That's not an insurmountable issue.....after all, that's what potholders are for.But the problem is that these handles are also the means for opening and closing the cooker so they need to be manipulated, not just held.The upper and lower handle elements have to be rotated in different directions, requiring awkward manipulation of searing hot parts.It's a design defect that I revisit each time I use the cooker and I find it a troubling oversight in an otherwise nice piece of engineering.While I appreciate the wide, useable, configuration of this cooker bowl, I would not recommend this configuration short of a thoughtful re-design of its handles or its opening mechanism.

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I bought this as an alternative to my Kuhn Rikon pressure cooker/stock pot for times when I need to braise meats and then cook quickly.As advertised, it does exactly that with very little oil and then finishes the meal very quickly with very little water needed.It's quickly become my go to pot. I think the size is excellent for a quick family meal and for smaller meals as well, because pressure cookers can't be filled to the brim anyway.The only reasons I did not give a 5 star rating is that the 'stay cool' handles get very hot and would be easier to maneuver had one handle been longer.Also the box arrived very beat up from the seller.Fortunately the item was not damaged.I do prefer the newer turn top valve that I have on my 8qt stock pot as it is easier to see from a distance and a breeze to quick release.That however, is a personal preference and not a fault with the item and I still highly recommend this pressure cooker.

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