Jamie Oliver by T-fal C9423364 Nonstick Hard Anodized Thermo-Spot Heat Indicator 4.45-Quart Deep Sa

I'm really enjoying using this pan.I love how it cooks so well and evenly, even with a medium setting.I cooked salmon the other evening and it turned out beautifully.I look forward to cooking plenty of meals in this pan.It's sturdy and it is easy to clean.I also love having a clear glass cover for it and extra handle on the pan so it can be lifted with both hands.That is very helpful for us cooks who have arthritis.

Bought a setplus this and another for my daughter in law. Love them. Absolutely nothing bad to say. I wish they made another fry pan just a little larger than this one, I'd buy it too

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Purchased the T-Fal pan to replace an older T-Fal pan. I wanted a pan which had smaller diameter that would fit/cover the large burner on our electric cooktop. The pan fits perfectly. Heats up rapidly and maintains constant heat. The large handle and auxilliary front handle are great when cooking/serving large dishes such as beef stew, cabbage and sausage and preparing any large dish. The glass dome cover contains moisture from cooking while venting enough steam to prevent overcooking. My only negative comment would be that the cover handle is small and you can burn yourself . Other than this the oan is a winner!

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I bought this to go with a set of 12 I believe of almost identical pans. I thought this was about the only thing I thought the set needed to make it complete for my kitchen. I cook a lot of large meals so there's leftovers to make other nights easy. And what can I say except this pan is perfect! I couldn't be happier. The size is great for my needs. The second handle is very useful because of course if I'm cooking a lot of food in it it will be heavy so using both handles to pick it up adds more stability. Nothing sticks in it and it's very easy to clean. I think this pan would make a great addition to anyone's kitchen.

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got my pan at costco.only have used a couple of times and food totally sticks to surface.i seasoned the pan when i first got it.i wash as instructed and use only the right kinds of utensils.i really don't want to deal with taking it back.was hoping when i went online that i would find somebody that solved the same kind of problem.t-fal or somebody help!

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