Presto 06003 Options Electric Multi-Cooker/Steamer

Presto 06003 Options Electric Multi-Cooker/SteamerI bought this EXACT model in 2001, and along with steaming, blanching, roasting, etc., it clearly advertises itself as a "deep fryer" of which it does an excellent job.The manual even includes full frying instructions!

If Presto has decided to now say "don't fry in this", it is strictly a legal move.The problem is that Presto's "fry daddy" line has no temperature control, and it's preset low enough so that you can't set any frying liquid on fire.But these also have no versatility.

The multi-cooker can do so much more, because you can set the temperature from "warm" to 400 degrees.This is higher than the smoke point of some frying mediums (lard and shortening in particular) and therefore IF you don't know the smoke point of what you're using, you can get in trouble.This is probably why Presto's lawyers decided to say it's not a fryer anymore, although it clearly is.I, however, will happily continue to use my multi-cooker to make great fries, fried shrimp and chicken, donuts, etc. in addition to steaming and blanching vegetables, as well as braising.It's the most versatile appliance I own!



I just got this today at Walmart for more than 1/3 off Amazon's price and it says plain and clear that it IS for frying among other things..I tried it an the temp was accurate too. IT also has one of those new magnetic type cords for saftey and you can stick all of it (the pot and lid) in the dishwasher except the cord and thermostat thing. This is a great deal! IT does the job off a fryer, steamer and a crock pot and cost less than most of them do by themselves. I tried the steamer fuction too and it works great! I highly reccomend this, Try it , you won't be dissapointed!

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I come from a large family, so i do a lot of cooking. This year everyone came to my house for Christmas, and not only was my mom impressed with my cooking,but also the way everything taste coming out of the steamer.She actually tried to take it home with her.... A week earlier, some of the guys came over, and my wife made her famous deep fried hot wings. The guys went nuts, especially, my brother Jarrick, he loved that there was little mess and because of the drop basket and tempature gauge, not mistakes.I'm buying one for my mom and my brother, at least that way i know i can keep my own! Thanks Presto

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I have had this Multi-Cooker for years, and I still love it.I started out using it to steam clams and crab legs.Then I went on to use it as a stock pot it's great for quickly reducing to freezable size.I recently have found a great hot wings sauce (Ken's) and have been using my true-blue multi-cooker as a fryer, and it is working out great.I just love this thing.It is easy to clean up.It's light and easy to handle.It heats up quickly and has had no technical problems.I love being able to tell what temperature I am cooking on (can set degrees not just high medium or low temps) and be able to see through the glass lid at how the contents are doing.This is definitely a kitchen must-have.

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I, too, bought this cooker at Target believing it was a fryer and was disappointed that the instructions noted it was NOT a fryer.Unable to find anything I liked better (the plastic machines seem flimsy and clunky), I took the advice of the last reviewer and tried it as a deep-fryer for tofu and eggrolls.It works!The thermostat seems reliable, and it heats up quickly enough.Plus, it's dishwasher-safe and nonstick.The only disappointments include the fry-basket, which isn't optimum for draining oil and is awkward to handle with a removable pinch-handle-but I improvised with tongs.And it would be nice to have an airtight lid to store the oil-but the glass one does just fine if you change the oil occasionally.As someone who usually avoids frying foods for health reasons, this little pot allows me to cook the few fried goods I'd normally go out for as well, or even better, than how I'd get them at a restaurant-and it makes my "it-ain't-good-unless-it's-fried" husband feel like he's got a place in the kitchen.

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