I got this pan at Home Goods for $29.99, with bluish-gray exterior. It also came with a stainless steel (fairly flat) lid, but I don't know if what's sold here includes that. It is very solid. The handle is sturdy, and bolted all the way through the pan, as opposed to tack-welded on like many others). I don't think I would have paid $150 for it, but for $30 it's an amazing deal.
GreenPan Stockholm Sauté Pan - 11" - Non-stick
I got this pan at Home Goods for $29.99, with bluish-gray exterior. It also came with a stainless steel (fairly flat) lid, but I don't know if what's sold here includes that. It is very solid. The handle is sturdy, and bolted all the way through the pan, as opposed to tack-welded on like many others). I don't think I would have paid $150 for it, but for $30 it's an amazing deal.
Nordic Ware Pineapple Upside Down Cake Pan
Nordicware usually includes a basic recipe with all their pans and mine came with it.it is sometimes on the reverse of the label so don't toss the label without looking.If you need a basic recipe, there is a very good one in the betty Crocker cookbook.
Another way to avoid sticking is to grease your Nordicware pan with crisco and then spray with baker's joy.Your cake should release easily then.
Remember, these pans were not designed for high protein cakes.use your rectangle pans for those.I am always amazed at how people blame a manufacturer for not anticipating their non-standard use of their products.The pan works fine.Although this pan is surprisingly light weight, it's wonderful for upside down cakes. There aren't as many pineapple molds as there are pineapple slices in a 20 ounce can (which the included recipe calls for), but you can easily work around it. The enclosed recipe for upside down cake makes a very heavy, moist cake, but the batter was a little unsweet for my taste, so I added extra bwon sugar, and I will definitely use this pan and recipe many, many more times.
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This pan is inexpensive and makes a particularly beautiful round pineapple upside-down cake. I plan to use it for apple rings also. The recipe included is good; I used cake flour and more flavoring. Takes seven pineapple sections and has a space for each in the pan pattern. I'm buying two more for gifts.
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My wife owns several of these items and I was shocked when I got home and saw how flimsy this item really is. All of her other Nordic Ware is very heavy and thick and extremely strudy. This item is like sheet metal thin.
To the credit, it does have the same look about it as the other items she owns and it did cook OK. However, the heating times and cooking are faster in the thin metal and she did complain that it did not seem to be cooking evenly throughout and was a bit more done on the edges.
I would not recommend this item to a serious baker. I think it is a "cheaper" class of Nordic Ware if there is such a thing and i would not buy again from Amazon unless I could see enough pictures to know that I was getting the heavy duty stuff.
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In theory this would be a useful pan, but you can get as good or better results with a regular cake pan. This one is larger 10" diameter, so it will make a bigger cake, and the impressions for pineapple rings look nice, but they really aren't needed.My primary complaint is that the pan has no lip to hold onto when turning out the cake. (It may look like it does in the photo, but It Does NOT.) The pan, of course, is still hot when it's time to turn out the cake, so you need to use potholders or something to protect your fingers, but then there's no way to hold onto the pan. Having it fall back onto the cake makes a mess, and is aggravating.
Since I prefer to use my grandmother's pineapple upside-down cake recipe, I didn't bother using the one that came with the pan, but it's probably fine. The recipe is from scratch with the usual ingredients (all-purpose, not cake flour), not using a mix.
Always use an oven thermometer for baking, and remember that a dark color pan, which this one is, requires a lower temp and/or less time to bake.
Takoyaki Pan #H5180
The absolute best set up is a round takoyaki pan, either on a gas or electric portable grill.Much of the fun of takoyaki comes from everyone sitting around the table and cooking together, putting in your favorite ingredients and popping the little balls out then eating them hot and fresh.That is how it is done in Japan, and home-cooking takoyaki isn't meant to be the province of a lone cook standing over a stove while everyone waits patiently for the food.It is a communal experience.
However, true takoyaki cookers are not readily available, and this pan is better than nothing.It doesn't take much, just a pan with round indents in it heavy enough to rest on the range while the balls are flipped over using long toothpicks.It isn't really designed to work with electric ranges, as they are pretty rare in Japan, but it does the trick. I don't recommend using the included steel pick, as it will scratch your pan and conduct heat while doing the flipping.
this is a pretty good item. comes in nice box, kinda heavy though, but one of the old fashion iron pans that make food taste great!I always wanted to try takoyaki, make it myself you know. With this Takoyaki Pan I could. As the first reviewer said, it is heavy, but it's not bad. The Pan itself is big enouf to fit on a small burner on the stove. When I first opened it I was surprise how big the semi-spheres where, just good enouf to make the perfect size octopuss ball. Plus it comes with a pick, and a brush to oil the pan, cause it's not stick proof.
So anyway, it's a good product and all.
The shipping was fast and on time .
Read Best Reviews of Takoyaki Pan #H5180 Here
The takoyaki pan in fact worked better for me over my electric range than the other range it was designed for. Outer depressions cooked more slowly than inner but on the whole electric dispensed the heat more evenly. As long as I liberally applied Pam with every batch I had no trouble in turning the takoyaki over. Though the included pick didn't scratch my pan I felt it was easier to flip the delicate dumplings the slighter wooden ones you can get in stores.
Add 1 part Sriracha hot chili sauce (with the rooster on the front) and 3 parts mayo for a terrific spicy sauce.
No complaints here! Very satisfied I can have this delicious and under appreciated treat whenever I please!
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The plate is very nice, except that the image has an octopus painted over.I am very happy.
Thanks
All Clad 5110-40-GEN Stainless Steel 10-Inch 40th Anniversary Skillet
One word of caution, don't think the real butter "spread" is the same as real butter, it is not and it will cause your food to stick. I don't know what they put in it but stay away from anything that is not real butter for cooking if you don't want a sticky mess in your pans.
Bodum Chambord Enameled Cast Iron Grill Pan, Orange
I love this little pan!It's perfect for 2 people (9 1/2 inches square), everything turns out fantastic and looks wonderful! I'm a small lady under 100 pounds and the pan isn't to much to handle, cleans up great and as far as the long handle, its great too!I've done fresh veggie's, chicken breasts and fish, which all came out great.I think the problem with others that they just didn't wait long enough before they tried to turn something before it was ready to turn on the other side. I wipe or spray olive oil on it before I use it and use olive oil, salt and pepper before I grill an item, needs nothing else. And in a very few minutes, you have the best of an outdoor grill! After you finish and while the pan is still hot, I put hot water in it, add some dish soap and then after the meal is over, the pan is ready to clean...simple and easy!Doesn't get any better! Wonderful food! Fantastic grilling pan! And it looks cute too!i love bodum products. especially ones that have to do with coffee. this was my first non-coffee bodum product, however.
i used my grill pan for the first time today. but after reading the reviews for this color as well as the others, i honestly did not know what to expect. here are the things that i did to make the most out of the experience.
first, i cleaned it out of the box with soapy water. then, i heated it up really hot with a little bit of olive oil. i also seasoned my steak with olive oil along with salt and pepper. it did indeed splatter like people said. it also stuck a little bit so i kept flipping the steak. when it was done the way i wanted it to (medium rare), i was done. keep in mind that i have an electric smooth stovetop and i kept it on high. the residue wasn't bad. it wasn't completely non-stick but there was little bits stuck to the pan. and finally, i waited until the pan cooled but still warm to soak it with soapy warm water. i scrubbed it a little bit with a cleaning brush and it looks just fine to me.
the steak was delicious, perfectly cooked and seasoned. i will definitely use this pan again.
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Otherwise, very good quality, color is great and enjoying it. Handle gets hot closer to the grill and the handle is very long.Read Best Reviews of Bodum Chambord Enameled Cast Iron Grill Pan, Orange Here
There was one glowing review on Amazon when I ordered this pan. When I unboxed it I was very pleased with its look and feel. Maybe this was silly of me, but the box said it was preseasoned, so just washed it lightly with soapy water and tried to cook with it. The hamburgers immediately stuck like glue to it! Afterwards, I scrubbed it completely clean...not easy. Then I seasoned it in my oven. It looked good so I tried cooking with it again...same result. It's very difficult to scrub off the food that sticks to it. It hurt to do it but I threw it in the trash. Now I've started cooking with a new set of Tramontina stainless steel cookware. What a difference. Nothing sticks, as long as I cook at the recommended lower temperatures. Avoid the Bosum Chambord Grill Pan!
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Anolon Advanced Bronze Hard Anodized Nonstick 10-Inch and 12-Inch Skillets Twin Pack
So last week I'm browsing through the mall and saw this pan set and was amazed at the thickness.It looked twice as thick as everything else and had a substantial weight difference as well.Mall price was over twice what Amazon was selling them for so I just came right home and ordered this set along with the 8 inch single to round out the collection.
What a disapointment when these arrive and are just the same thickness and weight as everything else.Was I crazy and misremembering what I'd seen at the mall? No, because the 8 inch pan that also arrived was the thick version! Looks like Analon decided to cut costs somewhere along the line.A quick google search and I confirmed I'm not the only one to experience this.Too bad I'd torn the packaging off before I noticed otherwise I'd be returning them. I don't feel right giving it one star since $50 for a nice set of thin nonstick pans is not a terrible deal, but I'm not happy with the bait and switch Analon pulled.I purchased a set of Analon Advanced pans in 2003 and never had an issue with then, but after 7 years of use I needed a new skillet. I purchased this twin pack and have been completely disappointed. Not only are they much lighter weight material compared to the original set, the non-stick coating started coming off after a few weeks of use. Do not recommend.
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Analon Advanced skillets are great. They are especially easy to clean with the non-stick finish on the outside of the pan as well as the inside. Virtually nothing sticks. I've had my original Analon for several years with no problems, and after researching many other brands, both lower and higher end, decided to stay with Analon. For the home cook, you can't go wrong.I bought these because I cannot use my cherished iron skillets on my new ceramic top stove. And they were such a good price, 2 for the price of one. However, I was put off a bit by the color.Actually the pans are rather attractive, cook well, brown well. I have a lot of circulon and I like these better.
You won't be sorry that you bought these.
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I'm so glad I found this set.
We've had the 8 inch skillet of this brand for a long time and it's a terrific little pan.
When our Calphalon pan lost it's non-stick quality, I decided to look for an Analon Advanced pan to replace it.
Finding this set at a great price was a bonus.
The pans are well made, the handles are comfortable and the sizes are extremely versatile.
We're very pleased with this purchase.
2-1/2 years later, these pans are still like new.I never put nonstick cookware in the dishwasher, but this brand is holding up much better than other similar priced brands I've tried over the years.
I use these pans often.After all this time, they are still non-stick, easy to cook in and easy to clean.
In my opinion, Anolon Advanced is superior to many better known brands.
Range Kleen Stainless Steel Non-Stick Open Fry Pan with Quantanium Coating
The only caveat is that it is very lightly-built.The handle is securely riveted to the pan, but the material is thin, which leaves it feeling fragile and floppy.The pan works great, but is absolutely not "commercial chef" level construction.Suitable for amateurs like me..
This item is very lightweight and I expected them to be much heavier for the price.Also, the handles are hollow and for $40, I do not believe they should have been hollow.
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Revere Try-Ply Bottom 1-Quart Saucepan with Lid, Stainless Steel
There have been some people who didn't like the newer Revere cookware.So far I've had no problems with my cookware at all.
I do wait until it has cooled off a lot before washing it in the sink after using it on the stove.Maybe that's what keeps mine from warping like others said theirs has done.
April 6th, 2011:
Wanted to update my review.
I've had my set for a couple of years now, and I still do not have any problems, issues, etc., with my Revere cookware set.I let the cookware cool off itself while I eat after cooking with it.Never put a hot frying pan, sauce pan, etc., in cold/cool water no matter who the manufacturer was.
That's not good for anything like that.
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This item replaces a similar sized Revere Ware Saucepan. I got one for myself and one for my mother. This little pan is perfect for cooking small portions and heats very evenly and quickly. I picked Amazon to purchase this item because their shipping to Alaska isn't outrageous compared to other vendors. Bon Appetite!
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Bought 2 of these on the strengh of a revere 1 quart pan I have had since the late 60's. After less than a year later I junked both of them. Impossible to clean starchy residue and then the bottom started to show black spots which I assume was the core layer. How ever the lids held up nicely.
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A solid one quart sauce pan for boiling eggs. A heavy steel bottom, comfortable handle. It's not copper clad, so it makes for easier cleaning. It should last a lifetime if you take care of it.
Mr. Bar-B-Q Deluxe Nonstick Skillet
It's a non-stick 9" skillet (the flat bottom is a little more than 9" in diameter) on a folding handle.The handle does not flop out of its latch when deployed.Good thickness of metal pan (looks like 20 ga., or about 1 mm thick), plenty of holes for heat circulation.Holes are 5/16" (8mm) dia., spaced 1/2" (12mm) center to center in a square grid.I use it for grilling some veggies alongside the steaks or chicken.Can't beat the price.
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I love this pan.I always wanted to grill vegetables but never wanted to bother with the mess/veggies falling through.I simply slice up vegetables in any combination toss them in olive oil and season, then pour them into this grill pan and put on the grill.They will carmelize beautifully, and the cleanup is a snap.A great price on this pan too. I love this pan!Read Best Reviews of Mr. Bar-B-Q Deluxe Nonstick Skillet Here
I chop vegetables, coat with olive oil and season and grill until somewhat tender.Watch that handle, it gets mighty hot.
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Bought 3 of these.Two for gifts and one for us to replace another brand which we have been using for several years.These skillets are great for grilling vegetables on your outdoor grill so that you don't worry about losing them by slipping through the grate.
Shabu Shabu and BBQ Roaster with Lid
Norpro 8 Inch Egg Poacher Skillet Set with Removable 4 Egg Poacher
Update -one week later:I pulled one of the egg cups out of the dishwasher and watched the little handle/knob bounce away.The screw holding it had come loose during the wash cycle.Being smaller than the screen at the bottom of my machine, the screw must have disappeared down the drain.So, now I have to make the time to visit the hardware store to see if I can find a replacement.What a nuisance!I'm dropping my rating from 3 down to 2 stars for this.This pan combo works exactly as described and is so easy to use.The individual cups are perfect to remove eggs as they finish, but beware of the steam vent holes and don't burn your fingers (hint turn the cup handles to the outside when you start). The pan can also be used without the insert so it is dual purpose. Sturdy enough for home use and the clear lid makes watching the eggs easy. I choose to hand wash mine but it is dishwasher safe.
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It poaches the egg, but the pan after the first use developed strange dots on the pan.Then the holder that you lift the eggs out with, came undone.It was stripped so I had to find another screw that would work.Finally, the top of the lid always has standing water in it.I wouldn't buy again.Buy american, not made in china.Read Best Reviews of Norpro 8 Inch Egg Poacher Skillet Set with Removable 4 Egg Poacher Here
An true egg poacher is hard to find.You find all plastic poachers that can be microwaved.Who wants a microwaved egg that is tough as leather?Not me, I want the real thing and found it on Amazon and I thank you very much.Want Norpro 8 Inch Egg Poacher Skillet Set with Removable 4 Egg Poacher Discount?
Works great. Needs something to encourage the non-stick cups to let go. A thin film of oil as described in the directions that come with the skillet will do the trick. The amount of oil is minscule. However, for those purists who complain about having to use ANY oil and those who complain that a proper poached egg is floating in hot water, a small amount of plain water---1/4 to 1/2 teaspoon---in the cup will also do the trick. The water stays on the bottom and does not readily mix with the white without agitation but boils and evaporates and keeps the egg from sticking. They slide right out and the texture of the cooked eggs strongly resembles the desired "poached" look. A win-win for sure.
Paula Deen Traditional Porcelain 10-Piece Set
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I have been looking for purple pots to match my interior kitchen colors for quite some time. These are perfect! The only thing I would recommend is NOT to put in dishwasher if you would like to keep them looking new and glossy. (one pot went through and not as glossy now). They are wonderful to cook with.
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The only problem is the handles for the 8" pan and 1qt pot are too long and heavy and tilts.Otherwise they are a great set.Just be careful!Want Paula Deen Traditional Porcelain 10-Piece Set Discount?
This is the 3rd set of Paula Deen cookware that I have purchased. The first two--one in red and the other black--were for my adult daughters. Both specifically asked for this brand and have bragged on them since receiving them last Christmas. This purchase was for me, finally. Purple is my favorite color and hue is a perfect plum. On top of that, they cook well andclean up is easy. Excellent product. I only wish Paula made more purple choices.
