Showing posts with label latest video album. Show all posts
Showing posts with label latest video album. Show all posts

Anolon Advanced Bronze Hard Anodized Nonstick 3.5-Quart Covered Straining Saucepan with Spouts

Anolon Advanced Bronze Hard Anodized Nonstick 3.5-Quart Covered Straining Saucepan with SpoutsThis is a wonderful sauce pot.i just love it.I had been looking for one that i could easily pour soup in a thermos and this is it.Good, Heavy, strong durable pot. fast ship and arrived in perfect condition

I love this pot.The straining lid is very handy and cleanup is a piece of cake.

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The saucepan is the best I have ever owned.Holds the heat and doesn't burn sauces.Heavy, but not unmanageable.Love the color!

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I ordered the Anolon Advanced Bronze cookware for a gift, and the recipient is very pleased with it it's attractive and functional and all that she wanted. As for me, my experience with Amazon and the seller was very good; the product was fairly priced, arrived promptly, and in perfect condition. I would recommend this type of shopping for everyone.

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A very good pan at this price point: exceptional, in fact.Heats evenly, top grade non-stick surface, stay cool handle, useful depth to pan and flexibility of steam retained or released by a twist of the lid that also provides a drain option when pan is tipped.

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Nordic Ware Scandinavian Silver Dollar Pancake Pan

Nordic Ware Scandinavian Silver Dollar Pancake PanLighter than a cast iron pan but with substantial weight to conduct heat evenly, this Nordic Ware Silver Dollar Pancake pan makes quite attractive small pancakes.The round indentations have a 3 1/4 inch diameter and are 1/4 inch deep. Regular pancake batter works fine and turning them is easy even if they puff up quite high, just don't overload each compartment about 1 to 1 1/2 tablespoon of batter is plenty.

There is only one recipe included with the pan Buttermilk Pancakes so if specialty pancakes are desired, recipes will need to be obtained elsewhere (many are available on-line.) I've used the pan for blueberry, sweet potato and sour dough pancakes with great success. And, as with all non-stick pans, do not use metal utensils or harsh scouring pads on the surface and be sure to keep the heat medium-low, never on high. And, although the pan is non-stick, brush with oil before each use.

I received this pan as a gift and wondered if it would be relegated to the back of the cabinet, taken out once a year, but I've actually been using it at least once a week to prepare both pancakes and eggs. The compartment is exactly the right size to make a perfect round circle of scrambled eggs for an English muffin breakfast sandwich.

The pan also works well for mini-crepes. Tiny desserts are a favorite because the indulgence is small. I used hazelnut spread as the filling and added a small scoup of vanilla bean ice cream to the plate (whipped cream would work well, too) and drizzled a little chocolate sauce over the top and it was a tiny confection that no one at dinner could refuse. Seconds? Why not!

As with all Nordic Ware merchandise, it is made in the USA. It is a high quality pan and with proper care, should last a lifetime.

I am an old-fashioned guy who prefers iron for cooking but when I could not find an iron pancake pan I settled on this and found that it works just fine.

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Non-stick surface, light-weight and most importantly, makes great plättar. Plättar is a Swedish type of blini, like a smaller version of Swedish pancakes.

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Love this pan pancakes cook evenly, clean up is easy.A joy to use and everyone seems to love the silver dollar pancakes!

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I already own this product and am now gifting two pans to other families.Works like a charm, especially with Martha Stewart's Swedish Pancake recipe in her book "Hors d'Oeuvres."

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Circulon Contempo Hard Anodized Nonstick 8-Inch, 10-Inch and 11-Inch Triple Pack Skillet Set

Circulon Contempo Hard Anodized Nonstick 8-Inch, 10-Inch and 11-Inch Triple Pack Skillet SetMost of the reviews we read were in praise of these pans. We agree. However, initially, upon receiving the pans, we were sceptical as the instructions said quite clearly Do Not use high or medium high heat when using the pans. Whoever heard of not using high heat on a fry pan? However, we have followed the instructions and use low to medium heat as we begin heating the pans and they do heat up nicely and evenly.

It also said not to use non-stick cooking spray on the pans as that might deteriorate the effectiveness down the road. I must admit, you do not have to use PAM or other non-stick sprays and the pans work quite well and clean up very nicely with a little soap and water, sometimes water alone. We have used butter or olive oil though and both work well.

We think the pans will be just fine now that we have gotten use to working with them. We would recommend them, especially at this price point for 3 pans.

Downside no lids, but you may already have lids in your kitchen that can fit.



These pans were advertisedas being induction ready.They are aluminum, and thus are not usable on an induction range. To Amazon's credit, they authorized a return and refunded my money.

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Bought this set as a replacement for some much older Circulon pans that had served us well. They were over 10 years old, and were staring to show wear inside the pan. They are our most used pan, seeing several uses per week for breakfast, frying burgers, chicken cutlets and the like.

There was thought about buying a 'better' brand, however after much searching and rejecting, we finally found the replacement from the company that made our last set of pans.

We like the design because of the short, steep sides. They are deep enough for things like scrambled eggs, yet shallow enough to get a spatula in to flip a pancake. The steepness makes the usable flat surface at the bottom seem like it's a bigger diameter pan.

I'll confess I did not buy the pans from Amazon. It's one of those things that for me has a lot of personal choice involved. If you're picky, I'd recommend going to see them in a store first before buying them. See how they feel in your hand.

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The inside of the pans are textured and not stick free. Not dishwasher safe. Not to be used with oil of any kind. Not to be used with medium-high to high heat. I used one pan once and was terribly disappointed. Despite all the "conditions" that I followed, the pan still did not preform to make an omelette without sticking and having weird brown marks.

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I had mine for two years and love them. I cook a lot. None of my others skillets lasted for so long. I use them, wash, use again and they work perfectly! I would definitely recommend them.

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Cuisinart Chef's Classic Saute Pans

Cuisinart 733-30H Chef's Classic Stainless 5-1/2-Quart Saute Pan with Helper Handle and CoverThis Cuisinart Chef's Classic saute pan has quickly become my favorite pan. It's huge a full 12" across which makes it very versatile. The pan conducts heat extremely well and is oven safe to 500 degrees. The handle is very sturdy, reasonably comfortable, and stays cool (outside of the oven, of course). The lid fits tightly. Both the interior and the exterior are very shiny and attractive. All this and it's easy to clean. Yet this pan sells for just a fraction of the sexier brands like All-Clad or Calphalon.

The chief reason for the great price is due to the construction. This is known as a "disk bottom" pan because it has a highly conductive aluminum disk embedded in its base. The really expensive brands feature "cladding", where a layer of conductive metal (usually aluminum) is embedded throughout the entire pan. Although the cookware industry loves to say that disk-bottom pans are inferior, test after test proves this claim is untrue. After all, we don't cook on the sides of a pan; we only cook on the bottom. See Cook's Illustrated magazine, May/June 2003, for a great discussion of this.

There are a few reasons why this pan might not be right for you. This pan's size makes it fairly heavy, so if you have arthritis or weak hands, you might want to opt for a smaller pan. Similarly, this pan might not fit on those tiny stovetops or ranges that you sometimes see in "galley" kitchens in apartments. But if you want a large, durable, high-quality saute pan at a fraction of the cost of the big-name brands, this is the pan for you.



I'm tired of those non-stick pans that eventually lose their coating and thought that I'll try stainless steel pan for almost everything but frying an egg.Boy did I pick the right pan to start with!This pan, besides being beautifully made, is the perfect size for almost everything I cook.It's very heavy, but the helper handle helps.It conducts heat very well, so I no longer use the high setting on my gas stove or the food would burn.Despite being made in China, the quality is excellent.I'm sure it will last decades.My only complaint is that sometimes I wish the stainless steel cover is made of glass so I can see through.But, I'll still give it 5 stars because I'm very very happy with the design and quality.

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All my Chef's Classic cookware looks and cooks wonderfully well and is normally a breeze to clean up.This Monster pan is no exception.Weighing in at close to 10 lbs., it is the senior edition of the highly rated Cuisinart 3 1/2-Qt. Saute Pan.If you have a small range, the size of this (a full 12" accross) may crowd out some other burners, so beware.

I discovered thet the dome cover for the shallow Cuisinart 12" 'everything' pan also fits this pan and thus makes it a good candidate for a dutch oven.

Now for the bad news:Amazon did not see fit to ship this within a padded box.As a result, the pan arrived with a dent in the 'dripless' rim.I will likely not return it, but will give Amazon some 'direct' feedback.

(9/15 Update):Amazon made a very positive and 'generous' response to my complaint.Thank you Amazon!Also, both the 3 1/2 Qt. and 5 1/2 Qt. saute pans are on 'super' sale.Do yourselves a favor and buy both.

(9/23 Update):Because of the lower 'super' price (currently $27.99), I ordered two more as gifts.One shipped with the Cuisinart retail box packed in a nicely padded Amazon box and the other was shipped only in a Cuisinart retail box that had split open.Fortunately there were no dings or dents since this is a very sturdy, hefty item.I wonder if Amazon owns the warehouses its goods ship from?If it does, Amazon needs to try for consistency in its packing.

02/09/06:Here's an oddity:After several 'hefty' price hikes, Amazon is now hawking this 'monster' pan for $5 less than the 3 1/2 quart pan.Go figure!

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I purchased this product as well as several other Cuisinart cookware products to replace nonstick T-Fal cookware. The stainless steel mirror finish is beautiful and the pan just feels solid. I sauteed some fish and true to the description very little heat was necessary to heat the pan. I found this out after applying a little too much heat and crusting on some burnt cheese. Cleanup was a breeze with just soap, water, and a dishcloth. The handles are securely fastened and I expect them to last for years. This pan is sized so that you may use it for frying with almost a 10 in diameter or as an additional pot since the sides are nearly 3 inches deep. This was a good decision and a nice product at a good price.

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I was reluctant to consider this pan based on it's low price.I'm glad I took the chance!I already own a couple All Clad stainless pans, which I love, but when I priced their 5qt saute pans I balked.In my research I came across this pan, read the stats and figured I must be missing something.The All Clad stainless 5 qt. saute is like $200!!This pan with similar features was $40.I ordered it from Amazon thinking I could easily return it if it didn't pan out.Well I haven't returned it.It's quality cookware.It's heavy, cooks evenly, has 2 riveted handles and comes with a tight fitting stainless lid suitable for use on other pans.I am shocked at the value this pan offers.

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Rachael Ray Hard Anodized Nonstick 6-Quart Covered Chef's Pan, Orange

Rachael Ray Hard Anodized Nonstick 6-Quart Covered Chef's Pan, OrangeThe price and quality of Racheal Ray's cookware makes her cookware perfect. I've been using her cookware set for a few weeks now and have no complaints. I have a gas stove and never turn the heat on higher than medium. It heats up evenly and fast. I've never run into the rubber smell some reviewers have mentioned. It cleans up as easily as advertised. I think the folks that are having problems are not following the instruction not go past medium heat. This pan is great for stir-fry.

This is now my favorite goto pan.You can use it stove top or put in oven and holds plenty!

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Product came quickly & was in good shape.Was a gift so don't know how it works, but happy with service.

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Bialetti Collection 12 Inch Saute Pan

Bialetti Collection 12 Inch Saute PanI have had this pan and a smaller one for approximately 3 weeks. All told, for the price, it does a decent job. It is very light weight and as a result, heats up quickly. The result is that food can burn easily if not monitored. This product is made in Asia even though the brand implies Italian-made. The non-stick surface is as advertised, but I'll have to see how well it holds up with more use. A good buy if you're looking for a utensil with good utility and realize that it may not last a lifetime.



Had one that I bought in 2007, made in Italy and a very sturdy and solid finish. Held up very well through years of use and finally discarded it today as the non-stick coating had worn off. Highly recommended for its durability.

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We love to cook and have several fry pans of each size. Tried many brands and found that Bialetti pans are the best of all.Even cooking and non-stick.We needed to replace after many years of use and couldn't remember wher we bought them.Found them on Amazon at a very resonable price for the quality they are.We highly recommend this product.

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I was unhappy with this product so I went back to review it and was surprised to see that I only bought it a year ago. I only bother to review things I really like or really don't like. This pan falls in the really don't like category. The pan cooks all right, but in one year it developed bald spots where the coating just disappeared off the inside, and the handle is just about ready to fall off and can't be tightened adequately. I have probably used it less than once a week to cook for two people and have never used a metal utencil with it only plastic and wood. I have only washed it with a dobie (scrunge). None of my other pans have worn like this. The quality is just bad. I'm going to have to replace it. One year is not enough!

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I bought this for my mom, who had a crummy one but figured she was too old to bother replacing it. But I felt, why not have something nice if you have to cook for your loving husband of 60 years!?! She was thrilled, especially when she realized she could make grilled cheese sandwiches for both of them at once.

Clipper Polyethylene Cutting Board

Clipper 215-00260 18-Inch by 24-Inch by 0.5-Inch Polyethylene Cutting Board, GreenThis is an excellent product. I should have paid more attention to the size. Still, it's nice to have a large board in some cases. Now, I want to order a second that is half this size.



Nice polly cutting board. Does what is is supposed to a nice price. Slightly pebbled surface for fast knife work.

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Great size and color. Seems to be colored throughout so it should not show white through if it gets a cut mark. I bought the red, and green ones, already have a blue and white. Now if I could just find a yellow one for chicken, my color coding to prevent cross contamination will be complete!

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Hard to find the full counter width board at this price.

The board is easy to clean, no cons here.Great product

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These cutting boards are very substantial and at a great price.I ordered two and love them.Will buy again.

Cheese Barbeclette

Cheese Barbeclettei saw this demonstrated on the Rachael Ray show.I ordered one for myself and my daughter and daughter-in-law.We used it at a birthday bar-b-que and everyone loved the yummy melted cheese.This barbeclette is very easy to clean.Love it!

Mauviel M'steel Frying Pan, 11-Inch

Mauviel M'steel Frying Pan, 11-InchI had high hopes for this pan, having loved my cast iron pans but hoping for something with more even heat transfer and heft.The pan came very heavily wrapped (bubble wrapped inside paper inside a box that was inside a box cushioned by paper).There was a thick coating of beeswax on the pan and instructions on heating it with oil for five minutes, cooling, removing oil, and repeating.The paper wrapping also said to go to the Mauviel website for care information.I went to their website, and there is no mention of care information or of this product line in any way so I followed the provided curing instructions to the letter, absent any other support.The whole process (carefully washing off the beeswax then heating with for five minutes, cooling, repeating) took about 30 minutes. After filling my kitchen with acrid oil smoke and taking all that time, the pan looks like hell bumpy, tacky black residue in the center of the pan (the bottom is not flat so the oil pooled in the center) and the remainder of the pan is grey.The pan then being "ready to use" was reasonably nonstick since I used several times as much oil as usual but the finished product carried with it the acrid burnt oil taste.At least it didn't stick.I don't think the product is returnable now in its current condition; I feel ripped off by the promises and hype around the product and the line and wish I had bought something else.

If you're looking to spend near to all-clad money on a pan that takes a ton of effort to get ready to use, is finicky in its care (no soap), looks like hell, and requires using large amounts of fat to achieve nonstickiness, this is the pan for you.



I had a hard time seasoning it but it is such a good pan. Now it is nonstick. Cleans very easily.

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I didn't buy this product from Amazon, but from another seller. However, I did feel compelled to review it here. Contrary to the other review, the process for seasoning this pan was quite simple. The key is to follow the directions on the card that is attached to the pan. The pan is coated with beeswax, so it must be removed. Beeswax melts at about 145 degrees so if your tap does not allow the water to get that high, it is best to do what I did: boil some water on the stove, drain it into your stopped kitchen sink, let it soak for about 5 min, pull it out, and wipe it off. Be careful though because the pan will be boiling hot. After that, put peanut oil in the pan, wipe it on the sides a little, heat it to about 400 degrees, let it cool, wipe it out with a paper towel.Repeat the oiling, heating, cooling, and wiping one more time, and then the pan is ready to go.

As I said above, this pan gets hot quickly. It's made of carbon steel like a wok, and is designed to get hot quickly for great sears. This pan has performed beyond my expectations when I have used it, and it keeps getting better non-stick properties as I have used it; just like an iron skillet does. I can understand why some restaurants use these pans. They are really good.

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I purchased the 12.5" version of this pan from Amazon and I am completely satisfied. Easy to clean off beeswax (water from kettle and paper towels)and easy to season (as described from Mauviel).Since then the pan is amazingly non-stick and a joy to use. This pan is a great find, a great buy and will last a lifetime!

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I just got an 8-inch Mauviel M'steel for Christmas and am already on Amazon looking for a couple 11-inchers. I decided to leave a review because of the bad one I saw from 10/2012. I followed the manufacturer's instructions for removing the beeswax (a couple passes under scalding water from my tap, paper towels) and seasoning (heat flavorless oil, cool, wipe x2) and am loving this little fry pan. 5 stars!

Cuisinox - Elite Skillet

Cuisinox Elite 12 Inch Deep SkilletThis is a really great 12" skillet. As the name indicates, this is a deep-sided 12", which renders the footprint a little smaller than other 12s I've used, but only by a half-centimeter or less in diameter. It's heavy (though not as heavy as the Analon pan it replaced), and when full the helper handle really comes in handy for moving it around. Heat conductivity is even and consistent. For the price I paid (it was 30% off) I'd say it was an acceptable buy, but at full price I'd call it a bit rich for most people's blood.

This is a great pan, I bought this for my man for his birthday in 2010 and he loves... I would suggest not using it in the dishwasher and hand washing it.. Love this pan... plan on getting more to go with it this year

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Lodge Color ECSGP33 Enameled Cast Iron Square Grill Pan, Caribbean Blue, 10-inch

Lodge Color ECSGP33 Enameled Cast Iron Square Grill Pan, Caribbean Blue, 10-inchIf you want to stay cool indoors and still get grill marks on your food, this is a great pan to use.Better than the Calphalon grill pan that I had before.



My wife and I received a dutch oven by the same maker last year for Christmas, and wanted to add another piece, This is perfect, not a ding or scrape, and it is heavy metal!! (ha) The color matches up perfectly with the other piece we have and it works great, we have made paninis and grilled steaks on it so far, we have a gas range and the pan held up under high heat. Get it you wont regret it!

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Item arrived on time, was in perfect shape, and made Christmas a happy one for the person receiving it.

Would buy from this seller any time. They are a five-star, six if I could give that many.

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I have only used this to cook burgers once and steaks once. It is HORRIBLE to clean. I am still unable to get the burnt on marinade off. I have soaked it for days, used various scrubbing modalities, and different soaps. I anticipate that it should work well for paninis though. The color is vibrant as well.

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I don't think this pan is as I ordered.I thought, by the picture, the interior was pre seasoned cast iron, (Not enameled), and that the exterior was enameled.It was sent as a gift and the recipient said the interior was enameled, too.I'm not sure if they are right and think pre seasoned means enameled, but I don't want to press the issue past my initial questions.I do have cast iron pans that are enameled in and out.I love them, too.Is this what I ordered or is the picture wrong?

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Breville BGR820XL Smart Grill

Breville BGR820XL Smart GrillBefore buying the Breville, I exhaustively researched the alternatives, and looked at the Breville, the Cuisinart Griddler and some of the Foreman models at stores. I actually purchased the Cuisinart Griddler but returned it, after seeing the Breville.Apologies for the length, but if you are trying to decide among all the models, the following might help you.

(1) Many cooking sites and independent reviewers complain that these type of grills are often too small and too underpowered to really cook food effectively.That is where the Breville is superb, at 1800 watts, and isn't that what a grill is for -fast, hot, and effective cooking?But high and even heat is an integral part of the Breville design.The biggest difference between the Breville Smart Grill and the Cuisinart Griddler is that the heating elements in the Breville are embedded *inside* the Breville plate itself.The underside of the Breville plates shows the embedded element, and the electrical connection is on the underside, that plugs into the Breville itself.This means the Breville plates heat directly; heat faster; heat more uniformly; and include their smart technology to detect cold meat and immediately turn up the heat.With the Griddler, the heating element is exposed and open and is not part of the plate, and lacks any of this technology.The Breville definitely heats up faster and I measured more consistent heating across the plates as compared with the Griddler.I believe that the Foreman works the same way as the Griddler with regards to those Foreman grills with removable plates, but I can't definitely verify that.Why would anyone buy those models of Foreman with plates that can't be removed for cleaning?

(2) This means that the Breville must have two separate sets of plates, one with ridges for grill and a flat one for griddle. So that means you must buy two more plates to get the same advantage as the Griddler since the Griddler plates are reversible.But the Griddler plates lack the built in and embedded heating elements.So you get what you pay for.

(3) The hot heating element of the Griddler is also directly cooking the non-stick surface of whatever side is "reversed" and on the inside of the Griddler.A store that sold both suggested that this might explain why some have had problems with the non-stick surface of the Griddler. (But I suspect that most problems are caused by the caustic soap of dishwashers.I hand wash my Breville plates with the Foreman sponges (see below) and they wash off in a snap -less than one or two minutes of washing.)

(4) Both the Breville and the Griddler have a lid that can be set flat, for doubling the griddle surface.Do any Foreman grills do that?I don't think so.This is a really useful feature that doubles the usefulness of these appliances.

(5) The Griddler has no tilt for the grease and juice to roll off.So with the Griddler the juice and grease just sits there during cooking.The Breville tilts down like the Foreman grills, and it really works when cooking three or four hamburgers.But the Breville can also be set to be flat when used as a griddle for pancakes or eggs, so the pancake batter doesn't also roll off!I believe that *only* Breville included this feature -to be set at either an angle, for grease, or perfectly flat, for pancakes.

(6) The Griddler includes a small grease tray that pulls awkwardly out from the side.Breville has a really large tray that pulls straight in and out from the front, and that is far more convenient if you have limited counter space -especially on the side that the tray pulls out on the Griddler.Foreman grillsare bigger losers in this regard, with a grease tray that just sits on the front, waiting to be tipped over.

(7) Both the Calphalon and the Breville have a feature whereby the floating lid can be set to ride higher than the bottom plate, so the lid doesn't mash down the food. The Cuisinart lacks this, and just mashes down the food.But look at both in a store.This feature on the Calphalon is not very sturdy and looks like it would break.The Breville is rock solid when set to hang over the food, and can therefore be set way above the food, for open-faced sandwiches.8) I'm not an expert on non-stick surfaces, but the Breville surface appeared thicker and more durable than the Griddler.

(9Finally, the Breville is larger than the Griddler, and big enough to cook for more than one or two people, but is not that much larger than the Griddler.The Griddler, in my opinion, is too small.The Breville is just the right size for more than one person.

(10) Buy the Foreman sponges when you order the Breville.The grooves in the Breville grill plate match those on the Foreman sponges perfectly.

(11) The Breville doesn't include a grooved spatula to push through the grease, as does Foreman and Cuisinart.I ordered some of the Foreman spatulas, and they work on the Breville. Breville should include those plastic spatulas, as does Foreman and Cuisinart.

(12Yes, Breville should include two more plates as the other reviews have indicated.The Breville and two additional plates (for a set of two grill and two griddle plates) is $399, and that is a lot to pay for an appliance like this.That is four times more than the Griddler.Breville should include the plates to be more competitive in the marketplace.It should be noted, though, that the Breville as packaged for $299 with one grill and one griddle plate would give you the grill marks on the top side of your meat, and the hamburger or steak would cook on the bottom side on the griddle just fine.

CONCLUSION -But you get what you pay for in this case.If you want the best, it is the Breville.But it does cost three times more, as compared with the Griddler, with one grill and one griddler plate.Breville needs to include two more plates, for two griddle and two grill, and do so for $299. But like others who reviewed the Breville, I purchased the unit with the extra plates for $399 and highly recommend it.

ADDITION OCTOBER 24 2011 -Additional plates can be purchased from Breville or William Sonoma.Additional grease drip trays can be purchased from, using a standard web address: (I hope Amazon leaves this up, since you don't sell the part)

eReplacementParts

Part number:

BGR820XL/107 Drip Tray Assembly.

I then have extra sets of plates and trays, and just wash two sets of both in the dishwasher once a week or so.I'm single and it takes me that long to fill a dishwasher even part way.However, all of these parts hand wash very easily, especially with the George Foreman sponges that fit the grill plate grooves perfectly.But I'm lazy and prefer to use the dishwasher.



I've been cooking on this grill for about 3 months and it is wonderful!The smart grill has two removable plates, one with ridges (the grill plate) and one that is smooth (a griddle plate). You can make delicious food right out of the box without buying anything else, but I plan to buy another set of plates so that we have two of each kind. The grill will open flat and both sides heat, so you can see the possibilities you would have with two plates of each kind. Functionally, the digital controls on the grill make it very easy to use. It has three basic settings: low, panini, and sear, which take you from 320 to 450 degrees. You can use the dial to set a precise temperature and a cooking time. Since both plates heat, the grill warms up quickly and is ready to cook much faster than a regular oven or outdoor grill. One reviewer mentioned problems with smashing her food. The top plate can be adjusted to not touch, just touch, or even press down on the food. To get the effect you want, read the instructions and play around with the sliding knob on the side of the top plate while the grill is cold, before you are ready to start cooking. I smashed some hamburgers the first time out, but the level of the top plate is not really hard to adjust -you just need to practice for about 5 minutes to see how it works.

Clean up is super easy. The grill has a knob that lets you tilt it a little to catch runoff of juices or grease. The plates' non-stick surface works great. I've burned a little food on them several times while learning to cook and it is no problem to get the mess off. After many uses, our grill still looks almost new. It is such a sturdy, classy looking appliance that we have given it permanent counter space.We have made all kinds of breakfast foods on this grill -bacon and link sausage come out especially well, much better than in a pan because you can cook both sides at the same time and drain the grease away while you are cooking. This means the meats will have nice, crispy brown crust and you will get a little less fat! The grill is also great for seafood. We have made some wonderful salmon fillets and shrimp. Quesadillas are also so easy -and a fun project for older children. And of course, you can make endless varieties of panini. Finally, because the grill can be locked in the closed position and stored upright, it is easy to transport if you like to tailgate. Can you smell the sizzle? Buy this with some silicone tipped tongs.

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I have to be honest here. This was my first Breville product. I have always been a Cuisart or Kitchenaid kinda guy, but not anymore. While this product is a little pricey, it is worth its weight in gold & built to last. There are so many uses for this Smart Grill! I have made steak, paninis, pancakes, shrimp skewers, burgers, hotdogs, chicken, french toast, crepes, you name it you can do it! What I love about this grill is that there is an extremely accurate temperature gauge & a timer as well! The temperature gauge even tells you what certain temperatures can do, for example, there are low settings,panini settings & searing settings. Whats great about this grill is that there are no cool spots. Everything cooks evenly. I live on the 3rd floor of an old colonial, so if I want to BBQ its a pain for me, to go up and down the stairs 10x while my burgers are cooking, this grill is perfect for counter top cooking. The smart grill allows you to interchange the cooking plates too ( In the original package, you get one flat top (griddle) & one grill pan (looks just like a real grill top) but you can go on& purchase additional plates. This is exactly what I did. I can now have a full grill or a full griddle if I choose at anytime! We always have friends visiting with us and this makes for easy breakfast and dinner! In the morning we can easily fit 10 pancakes on the full griddle at once! When we are grilling we can easily fit 12 hamburgers or 4-6 steaks depending on the size. All in all this grill is a quality product and I would recommend it to EVERYONE! If you buy this grill and don't like it, feel free to email me and I will gladly take it with a smile!!

Hope this Helped!

Jason

New Breville Fan for life!

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I bought the Breville Countertop oven (BOV800XL) a little over a year ago and I continue to love it, so I thought I'd take the plunge and get a Breville panini maker which was on sale. This was their cheap version which does not have many controls and has non-detachable griddle surfaces. I hated it and returned it promptly.I was surprised at the poor quality in light of it being made by Breville.

Despite this experience, something made me consider this "top of the line" Breville griddle which I'd been resisting (it cost more then their countertop oven and offering less utilityso I thought!)I purchased it on impulse, preparing myself to be disappointed.I'm NOT..I love it.

Today I grilled eggplant rings which I very lightly brushed with olive oil. After grilling them I topped them with sauce, mozz slices and a sprinkle of parm cheese.I raised the level of the top griddle to melt but not touch the cheese.My huband claimed it was more delicious then traditional eggplant parmasan.Definately less fattening.Every day I have a new discovery that makes this griddle so much fun.

The removeable, interchangable, replaceable griddle surfaces are fantastic.The griddle heats up quickly.It looks very impressive on the counter. Its surfaces are very easy to clean. I also like to keep my countertop appliances unplugged when not in use and Breville has designed a brilliant plug with a finger grip hole that makes this easy to do. It's beautifully designed.

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The only reason I am giving this product 4 stars is because it only comes with one flat plate and one ribbed plate.For the cost, it should come with 2 of each....By the time you purchase another set of plates to have two of each, you've got $400 wrapped up in this bad boy.

The grill works incredibly.Preheats fast, leaves great grill marks, is completely non-stick, and it just feels completely solid (Weighs 21 pounds).

Foreman Grills are ez-bake ovens compared to this bad boy.

Breville service is great too I had an issue with one of my plates and I e-mailed their support. Within a week I had a replacement plate on my doorstep.Nice to see that there is quality service to go along with this premium product.

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Paula Deen Traditional Porcelain 8-Inch and 9-1/2 Inch Skillets

Paula Deen Traditional Porcelain 8-Inch and 9-1/2 Inch Skillets, PurpleI got sucked in by the purple color. The pans aren't bad quality, but they aren't $40 quality. There are a lot of pretty nice heavy pans out there for $20 each. The non-stick coating is very non-stick and fairly durable, but I would consider it average for the price range of the pan. The handles are large, comfortable and of decent quality. The size of the pans is misleading. If I would buy these pans next to any other pan, they would be listed as 6" and 8". Where these pans really fall apart is the weight. The handle weighs more than the pan itself, so on a gas range (especially with the small pan) if you set it down wrong, it tips until the handle rests on the stove. I feel bad for the food celeb that sold her name for this product.

The pans are top notch.That said "The box was open, busted, retaped and looked like it came out of a crushed garbage truck".Such a shame but I decided to keep it because it was a miracle that the pans survived this packaging mess up.

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The original order came very poorly packaged. In fact the larger skillet was visibly misshapen. However after being sent back, the replacement set was just fine. As for the product, it was a gift for my wife, and she just loves them.

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Paula Deen 5 Quart Porcelain Covered Deep Saute Pans

Paula Deen Signature Porcelain Nonstick 5-Quart Covered Deep Saute Pan, Red SpeckleVery nice pan good quality,much better than the Walmart brand of Paula Deen.The Paula Deen at Walmart is cheaper made the handles are weaker because they are flat.this one and the set I bought at JC Penny have two ribs on the handle to make it stronger also these have rings to hang them if you want to,Walmart brand does not.This pan cooks evenly and fast my wife really loves this cookware she has the whole set now and is very happy with the way they cook and the way she can hang them up out of the way.They also look very nice hanging in the kitchen.I think anyone would be happy with this cookware,but I would not buy the Walmart brand of Paula Deen pay the extra few dollars and get the ones with the better and stronger handles.Thanks Amazon for good service and product.

I loved this pan, at first.It is a great size, great color, great weight, wonderful lid and has even heat distribution.My love quickly faded after I've had the pan less then six months and the bottom non stick coating is flaking off into food.I have only ever used the special blue sponges to clean it and have never used metal tools to stir or scoop anything off the bottom.I have no idea why this would happen so fast. I'm so disappointed.I guess I will stay with paying the extra money for pans that have more staying power.

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i was very iffy about buying new cookware because i know what i like and don't like.i saw the paula deen cookware in walmart but they didn't have what i wanted on shelf so i went home and purchased it online.i received my product very quickly but because it looked so beautiful, i was afraid to use it at first and it sat on the stove for decoration.I have since used it and am completely satisfied with the non stick surface, the perfectly even way it warms/cooks food, the rubber grips to lift the lid and pot are not hot, and it looks like the handle will not loosen itself like other pots i had.these pots and pans are beautiful to look at and absolutely dreamy to cook with.i love them.

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This has become my favorite pan.The size is just right for just about anything.Great size for making country gravy or frying hashbrowns.The construction and finish is great.I would recommend this to anyone.

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This is a very nice pan that cooks well, however it is not dishwasher safe and not recommended for high heat.The non-stick surface works well and the pan is very stylish looking with the copper accented top.Unfortunately per the instructions the porcelain enamel-exterior it is not dishwasher safe and "excessive use of high heat will cause pan warping and permanent nonstick coating damage".Had I known these issues before hand I would not have purchased this pan. If your have no issues with hand washing this pan after each use and can be vigilant with temperature usage while cooking then I'm sure you will be very content with this product.

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Mauviel M150 Copper Cookware with Cast Stainless Steel Handles, Round Frying Pan

Mauviel M'Heritage M150S 6113.22 Copper 8.6-Inch Round Frying Pan, Cast Stainless Steel Handles.Wow!Gift from my girlfriend.What a great pan.I'm not much of a cook, and have long been using cheap teflon coated pans.Now that I'm raising chickens and cooking eggs every morning I'm learning what a difference a great tool like this can make in the kitchen.



This really is more of an omlet pan, or a pan for cooking up a single serving of meat. The copper requires polishing but it functions great.

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This is a beauty of a frying pan.A wee bit smallish but for certain things it is excellent and a very good backup sized for a large frying pan.Extremely even heat as would be expected with a near solid copper pan.I'd like to buy its big brother.

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Not has heavy as I expected, but it is a good product for the price nevertheless.I would probably buy it again.

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BUY IT! YOU WILL NEVER BE SORRY. NEVER. I AM GOING TO SYSTEMATICALLY REPLACE ALL MY POTS AND PANS FOR COPPER, SPECIFICALLY MAUVIEL. WORTH THE COST.

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Calphalon Contemporary Stainless 8-Inch Omelet Pan

Calphalon Contemporary Stainless 8-Inch Omelet PanI don't know what the other reviews are about, but this pan isn't advertised with a lid.Most 8-12 inch pans don't come with lids.However, if you buy the VERY inexpensive Calphalon Contemporary Stainless 2 quart chef's pan from Amazon (which is an amazing deal) that lid fits this pan perfectly.I actually have 2 other lids from other Calphalon One pots/chef's pans that fit this little guy.

The weight is nice.Perfect for small portions.Cooks evenly and clean up is very easy.I love this thing and I am using it just as much as my 10 inch pan which gets used very frequently.

Great pan for a good price.

If you follow the instructions to preheat the pan, things don't stick.I've used this pan several times a week since I bought it some months ago, and the only time I had anything stick was when I didn't let the pan get warm first.

Other things I like about the pan are that it is easy to clean, the handle stays nice and cool, and it has a nice balance/weight to it.

The negative reviews based on the absence of a lid are misleading.There is no claim made in the description that the omelet pan comes with a lid.The skillet comes with a lid, yes, but not the omelet pan.(Most decent omelet pans don't come with lids.)

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I absolutely love this skillet. It's a good size for small dishes, and it's very good quality. I won't ever use it for a dinner I suspect, but for a couple eggs, or small amounts, it's awesome. Still looks nice too.

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Can't beat this quality pan! I do a large amount of cooking in it for myself and my wife. very versatile and cleans easily.

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MY OLD NON-STICK WAS STICKING SO TIME FOR A NEW ONE AND ALONG WITH THE LID FITS THE BILL PERFECTLY

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