The metal of this pan is very thin and so it doesn't heat evenly. Areas of the pan that get dry will burn the food residue very quickly. It's okay if you keep it full, but don't try to scramble eggs.
Even though the handle isn't insulated, it can be touched without a pot holder.
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The skillet is very thin, there was a little rust around the handle. Just didn't like it. I was expectiing a heavier pad.Read Best Reviews of Stansport 8 3/4 Inch Enamel Fry Pan, Royal Blue Here
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