Farberware Specialties Aluminum Nonstick 10-Inch Skillet, Platinum

This was a great skillet when new.The size, shape, weight and non-stick coating were just what I wanted.But after just a few months of casual use, the non-stick coating has begun to come off all along the upper edge.We don't use metal utensils or scouring pads nor have we ever run it through the dishwasher or tried to deep fry in the thing.Its just peeling off for no reason.I'm really disappointed for this being a Farberware product.

This is the best I have ever used.Even my husband can't burn eggs in it!

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The pan looked nice when it first came out of the package.However there are several scratches after two weeks of usage.This is not the first time I own a non-stck pan, and I have been careful with this pan.Other than that, it works fine and the handle does not heat up during the cooking.

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I wanted a omlete pan and after seeing the others and the high prices I decided to try this product in both 8" and 10".The pans offered and well balance weight but the nonstick coating is easily scratched.The pans have a good bottom and heats well.

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I have a 12" titanium skillet from Cuisinart and that thing is a work out. This is much light and easier to use. I wouldn't mind if it was bigger, but it does the job. Also would like it more if it can handle over 350 in the oven, but it came out unscathed at 350 (including the not so useful plastic tab on the handle) degrees.