Oneida Gourmet Pro Hard Anodized Saute Pan

I purchased this pan because I already owned the 8 inch pan and loved it. So easy to clean and you don't need to use a lot of oil or butter to saute because nothing sticks to this pan. It is also not very heavy so it is easy to handle and the cushioned handle makes it a pleasure to use. I cook a all the time and this pan is a must have in my collection of cookware.

I purchased this pan and kept it for about a month, having used it two times. The first time (I used it both times for a fried egg) if carefully placed on a gas burner, was okay. The nonstick surface worked well. The second time I used it the handle being so much heavier than the pan tipped over when the pan is not exactly centered on the gas burner. I actually find it hard to believe that this pan was ever actually used in a kitchen before being manufactured. It is totally off-balanced. The handle is much too heavy for the light weight pan. Or as my husband concluded, the pan is much too light for the handle! In any event, I did return it to BB&Y. And I might addno questions asked.

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After going through many teflon coated pans (my kids NEVER would take proper care of them, throwing them in the sink with forks and knives on top, storing them with other pots in them), I broke down and tried this one.

WOW!Very non-stick, and very durable!

I saw some reviews that said it was not very non-stick.My works great!I cook eggs every day, without any problems whatsoever. I would recommend a light "curing" (heat with some oil in it) before your first use.

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I cook a lot, and I'm happy with the pan (weight, handle, cost).

Only con is the base of the pan is a touch smaller than it should be, resulting, on my stove top, the pan sitting at an angle if not positioned 'just so.'

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This pan is indeed very useful, especially when you cook small portions for kids.

Non stick and easy to clean.

Can be used in the oven up to 400F degrees.

But (the reason for 3 and not 5 stars) it is hand wash only...