Chicago Metallic Commercial II Non-Stick 14-Inch Deep Dish Pizza Pan

Made 6 pizzas in month since I received it... experimented with different dough recipes and even made one dessert pizza.The pan was not a limitation, even cooking and easy to remove the pizza from the pan.

I purchased two of these pans.They are very sturdy and large. I have not had any trouble with anything sticking. I grease them with shortening and the pizzas slide out with ease.I am very happy with this purchase. A great pan for deep dish pizza!Excellent!

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Love this pizza pan.Had one of thesefor over 10 years and just wanted a newer one.They last forever.

All you have to do is put enough olive oil in it when you make the pizza and it slides right out.I slide it out onto another pan to cut the pizza, makes this pan stay new longer.

Good weight, heavier than my old one was.

I make pizza once a week, this pan is amazing, would not purchase any other brand or pan.Love it and would recommend it highly.

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I used it to make a few pizzas, but found it more useful for other dishes, like pies and cakes.

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After a trip to Chicago over New Years and having Pizzeria Uno, I had to master the art of deep dish pizza.This pan helped me get it done, and I'm still using it a couple years later.

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